Our menu

Our menu is crafted for sharing, perfect for enjoying together.

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Snacks

Fried halloumi
7 ea
grape stafyli, sumac
Tapa Iberica
5 ea
seasonal fruit, Jamon Iberico
Freshly Shucked Oysters
8 ea
fermented chilli, cucumber granita
Jalapeño & Manchego Croquette
5 ea
aioli

Small Shares

Housemade Focaccia (2pc)
9
whipped pimentón butter
salmon crudo
24
tabasco dressing, compresed melon. dill
Cauliflower bravas
17
aioli, parsley, chives
Burrata
26
strawberry panzanella, dill oil, alepo pepper
Jerusalem lamb shish (2pc)
19
baba ganoush, fried shallots

Large Shares

Half Roasted PERRI-PERRI chicken
29
green tarator
Chargrilled King Prawn Risotto
50
saffron risotto, salmoriglio
Seared barramundi
48
Maroccan style barramundi
Slow Roasted Lamb Shoulder (500gr)
52
muhammara
porchetta (400gr)
38
granny smith mostarda
SpaghettONIi
27
porcini mushroom, manchego
350gr Porterhouse
45
flinders & co barley fed porterhouse, chermoula
Italian pot roast stracotto (500gr)
42
crispy polenta, gremolata

Sides

Crispy Potatoes
17
spicy feta dip, parsley
Roasted burnt carrots
16
stracciatella, pistachio dukka, orange dressing
Fries
12
herb salt, aioli
Charred Broccolini
19
agrodolce, almond hummus, fried shallots
Rocket salad
15
pear, walnuts, parmesan, verjuice dressing

Desserts

Baked To Order Cookie
18
warm dark chocolate chip cookie, feuilletine, baci gelato
Tableside Biscoff Tiramisu
18
layers of sponge finger, marscapone, espresso and biscoff