Our menu

Our menu is crafted for sharing, perfect for enjoying together.

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Snacks

Grilled halloumi
9 ea
grape stafyli, sumac
Artichoke tart
9 ea
parmesan curd & dill
Freshly Shucked Oysters
9 ea
orange mintonette
Jalapeño & Manchego Croquette
5 ea
Aleppo pepper

Small Shares

Housemade Focaccia (2pc)
12
whipped pimentón butter
salmon crudo
25
melon gazpacho, fresh horseradish
Roasted Cauliflower
18
bravas sauce, toum
Burrata
26
fermented plums, dill oil, dukkah
lamb shish (2pc)
21
red zhoug, fried shallots

Large Shares

Half Roasted PERRI-PERRI chicken
36
green tarator
Slow Roasted Lamb Shoulder
55
ezme, mint yoghurt
Seared barramundi
49
Moroccan style barramundi
Calamari allá puttanesca
42
chickpea stifado
porchetta (400gr)
42
granny smith mostarda
Spaghettoni
29
slow cooked cherry tomato sauce, stracciatella
350gr Porterhouse
49
flinders & co barley fed porterhouse, chermoula
Slow Cooked greek style beef
46
beef cheek, tomato & grape salsa

Sides

Cripsy Patatas
19
spicy feta dip, parsley
Roasted PUMPKIN
18
pilpelchuma, tahini yogurt
Fries
14
herb salt, aioli
Charred Broccolini
19
agrodolce, almond hummus, fried shallots
Rocket salad
15
Grana Padano, walnuts, verjuice dressing

Desserts

Baked To Order Cookie
19
warm dark chocolate chip cookie, feuilletine, baci gelato
Pistachio cheesecake
24
strawberry compote, caramelised white chocolate mousse, strawberry sorbet
Tableside Biscoff Tiramisu
19
layers of sponge finger, marscapone, espresso and biscoff