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Our menu
Our menu is crafted for sharing, perfect for enjoying together.
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Snacks
Halloumi Churro
5 ea
rhubarb compote, feta
Pan tumaca
5 ea
anchovy & tomato tapa
Freshly Shucked Oysters
8 ea
fermented chilli, cucumber granita
Jalapeño & Manchego Croquette
5 ea
aioli
Small Shares
Housemade Focaccia (2pc)
9
whipped pimentón butter
salmon crudo
25
cucumber citrus dressing, kiwi fruit, Davidson plum
Cauliflower bravas
17
aioli, parsley, chives
Burrata
26
strawberry panzanella, dill oil, alepo pepper
Jerusalem lamb shish (2pc)
19
baba ganoush, fried shallots
Large Shares
Half Roasted PERRI-PERRI chicken
29
green tarator
Chargrilled King Prawn Risotto
50
saffron risotto, salmoriglio
Seared barramundi
48
Maroccan style barramundi
Slow Roasted Lamb Shoulder (500gr/1.2kg)
52/110
muhammara
400gr porchetta
38
granny smith mostarda
SpaghettONIi
27
porcini mushroom, manchego
350gr Porterhouse
45
flinders & co barley fed porterhouse, chermoula
500gr Italian pot roast stracotto
42
crispy polenta, gremolata
Sides
Crispy Potatoes
17
spicy feta dip, parsley
Roasted burnt carrots
16
stracciatella, pistachio dukka, orange dressing
Fries
12
herb salt, aioli
Charred Broccolini
19
fermented chilli vinaigrette, almond hummus, shallots
Rocket salad
15
pear, walnuts, parmesan, verjuice dressing
Desserts
Baked To Order Cookie
18
warm dark chocolate chip cookie, feuilletine, baci gelato
Tableside Biscoff Tiramisu
18
layers of sponge finger, marscapone, espresso and biscoff
Click to view our drinks menu
DOWNLOAD PDF DINNER MENU
(INCLUDES ALLERGENS)
DOWNLOAD Alergy Specific DINNER MENU (halal, vegan & garlic/onion)
